Bison Production Guide: Regulations for Bison Production, Health Issues, Bison Meat Inspection and Processing, Getting Started, Marketing, Grass or Grain?, Direct Marketing, Pasturing Bison, Fencing, Handling and Transporting Bison, Sources of Further Information.

This handbook outlines the aspects of producing bison in today's marketplace, but before investing the thousands of dollars it will take to start a herd, careful consideration must be given to where the industry is headed. One important aspect of bison production is that there is an end product. Bison meat has the potential to become a viable alternative to beef, pork and chicken as it has definite characteristics that set it apart from these other products.

Buffalo Groves, inc - Bison Educational/Fun Tours and Questions and Answers Page for information and answers relating to Bison Ranching, Bison Meat, Bison History, Bison Basics, Native Americans and the Buffalo.

The Interagency Bison Management Plan for the state of Montana and Yellowstone National Park was initiated in 2000. Its official purpose is to “maintain a wild, free-ranging population of bison and address the risk of brucellosis transmission” to livestock.

The primary mission of the Center is to serve as a regional center for information exchange and research on all aspects of the biology and management of the American bison. This includes research on disease and parasite identifications, transmission, and control; nutrition and physiology studies; genetic studies; studies on grading and marketing; range science and ecology studies; growth and production studies; and ecology.

NDSU Extension Service - Buffalo: Characteristics, Herd Production, Diseases, Feeding Guidelines, Calf Production, Buying Precautions, Facilities, Markets, Economics, References. Raising buffalo has changed from a novelty enterprise to a profitable one. Buffalo may be marketed for their meat and by-products, for recreational hunting, and as breeding stock. The total buffalo (bison) population in North America is estimated at 90,000, and about 85 percent of these animals are owned by private entities.

What is Bison?, How are Bison Raised?, Can Hormones and Antibiotics be Used in Bison Raising?, How is Bison Inspected?, Is Bison Graded?, How is Bison Different from Beef?, How Much Bison is Consumed?, Safe Handling of Bison, Preparing Bison, Storage Times.