Your source for the latest in sustainable agriculture and organic farming news, publications, events and funding opportunities.

Research-based texts on sustainable agriculture, crop systems, grazing, farmer networks, farm businesses, and food systems from the University of Wisconsin-Madison.

The CGIAR's mission is to achieve sustainable food security and reduce poverty in developing countries through scientific research and research -related activities in the fields of agriculture, forestry, fisheries, livestock, policy, and the environment.

Researching sustainable tropical agriculture and ecosystems for over 25 years, Finca Loma Linda has research programs for interns and post-graduate students.

Iowa State University's Sustainable Agriculture Extension Program provides information on events, research, education, links, funding sources, and more information on sustainable agriculture in Iowa.

The Mindanao Baptist Rural Life Center is a training center for sustainable agriculture in the uplands in the southern part of the Philippines

Protected Harvest is a non-profit organization that independently certifies farmers' use of stringent environmental growing standards. Protected Harvest evolved out of an unprecedented collaboration of the World Wildlife Fund, the Wisconsin Potato and Vegetable Growers Association, and the University of Wisconsin. These organizations were brought together by the challenge of developing a revolutionary large-scale agricultural practice that reduced the impact on the environment.

Small Farmer's Journal - Magazine for Work Horses, Draft Horses, Horse farming, Horse Logging, Sustainable Agriculture, Organics, Livestock, Books by Lynn Miller, Family Farms, SFJ.

This project focusses on the future supply and quality of food for humans and animals, animal welfare and health, the effects of animal production on the environment, the influences of new technologies, future animal production sites and global trade. These pages contain the Conference Sustainable Animal Production , the documentation of a multidisciplinary project to develop a global vision for the future of the production of food of animal origin.

The Rodale Institute works with people worldwide to achieve a regenerative food system that renews environmental and human health working with the philosophy that "Healthy Soil = Healthy Food = Healthy People.