Native to the Andes Mountains, Llamas thrive at altitudes of 8,000 to 16,000 feet in areas of severe cold, gale force winds, and sparse and seasonable vegetation. In their native habitat Llamas are used primarily as a source of fiber, meat, and labor. The genus Lama is a member of the camel family. The Lama genus is comprised of four different species: The Llama Lama glama, The Alpaca Lama pacos.